Le Moulin restaurant in Montévrain

Au Moulin, chaque repas est une invitation à ralentir le rythme et à savourer l’instant.

Set above a branch of the Marne, our bistronomic restaurant welcomes you to a place steeped in history where cuisine, landscape and the art of hospitality meet naturally. Created by Chef Sébastien Crison, the menu evolves with the seasons to offer creative, refined and generous cuisine.

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A Michelin-starred chef
at the helm of Le Moulin

After a career in some of the greatest French and international establishments, Michelin-starred chef Sébastien Crison now brings his vision of gastronomy to Le Moulin. His ambition: to offer sincere, creative and generous cuisine, where every dish reveals the product with precision and elegance.

Originally from the Orne region, he trained in Normandy before joining several prestigious establishments in Paris alongside Philippe Renard, Alain Dutournier, Cyril Robert and Frank Charpentier. His career then took him to London to work with Bruno Loubet, before returning to France where he became Executive Chef at the Hôtel Scribe and was awarded a Michelin star at Le Lumière restaurant.

Today, Le Moulin offers him a new field of expression: refined, vibrant and accessible cuisine, designed to surprise as much as to move.

Refined, creative
and seasonal cuisine

Following the rhythm of the seasons, the menu evolves according to the chef’s inspirations and carefully selected products. Each creation seeks a balance between indulgence, finesse and authenticity, always giving pride of place to flavour.

Meat lovers will particularly enjoy the rib-eye steak grilled on the plancha or the confit pork shoulder, roasted barbecue-style.

Seafood also features prominently, with seared bluefin tuna with black pepper or pan-fried sea bass fillet.

Vegetable creations, such as the Briard risoni risotto with Saint-Faron cheese and roasted vegetables, demonstrate the same commitment to creativity.

As for desserts, the great classics are delicately revisited to conclude the meal on a sweet note.

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Un cadre qui sublime chaque repas

At Le Moulin, the decor is an integral part of the experience. The restaurant dining room seems to float above the Marne, while the wooden terrace invites you to take full advantage of the river and the surrounding nature.

Depending on the season, the light, the reflections on the water and the surrounding nature offer a spectacle that is always different and surprising.

Whether for a lunch on the terrace, a romantic dinner or a meal with friends, every moment takes on a special dimension here.

Vous organisez un déjeuner d’affaires ?

Just 25 km from Paris and 10 minutes from Disneyland® Paris, Le Moulin also hosts your professional meetings in an environment conducive to exchange.

Refined cuisine, attentive service and an inspiring setting make our establishment an ideal address for hosting your clients or bringing your colleagues together.

Whether for a business lunch or a corporate event, our team ensures that every meeting is as convivial as it is productive.

Discover our business lunches